Create a Spice Cookbook
Basil, Cumin , Dill , Ginger, Tarragon, Thyme, Cinnamon, Nutmeg, Sage, Parsley, Oregano, Rosemary
Find 2 recipes that use the listed spice/herb as a primary source of flavoring. Usually the Spice/Herb will be mentioned in the recipe name.
Use your Spice Pairing worksheet as a guide.
Hand write the recipe with illustrations in standard recipe format. Name of Recipe, yield, cooking time and temp. Measurements and ingredients followed by step by step instructions. Recipes must be clear and legible. Illustrations should be based on the spice and the other foods in the recipe.
You will be graded on the quality of your work, the recipe choices and pride of workmanship. This is not to be rushed through, take your time and produce a quality product.
Use your Spice Pairing worksheet as a guide.
Hand write the recipe with illustrations in standard recipe format. Name of Recipe, yield, cooking time and temp. Measurements and ingredients followed by step by step instructions. Recipes must be clear and legible. Illustrations should be based on the spice and the other foods in the recipe.
You will be graded on the quality of your work, the recipe choices and pride of workmanship. This is not to be rushed through, take your time and produce a quality product.
